LUNCH

8:00AM - 3:30PM

+ADD ONS chicken* / shrimp*/ salmon*

BUTTERNUT SQUASH SOUP(v)Coconut Milk, Chili, Sourdough

AVOCADO SALAD (vg)(vo)Mixed Greens, Cherry Tomato, Red Onion, Goat Cheese, Pomegranate Seeds, Chipotle Coated Avocado, Maple Dijon Dressing, Sumac

CHICKEN SANDWICH* 6oz Chicken Breast, Provolone Cheese, Tomato, Cucumber, Red Onion, Spicy Yogurt Sauce, Arugula, Naan Bread, Side Salad

BTB BURGER*(vo)7oz Premium Beef Patty, White Cheddar, LTO, Poupon Mayo, Potato Bun, Side Salad (make it vegan/vegetarian)

SALMON PLATE* 6oz Pan Seared Faroe Salmon, Pistou, Fingerling Potatoes, Tomatoes, Carrots, Arugula Salad

SIDES
French Fries / Roasted Veggies / Side Salad

(v) – vegan / (vg) – vegetarian / (gf) gluten free / (vo) vegan option

* Please alert your server of any food allergies or special dietary requirements. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *