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Behind the Bookstore is a coffee shop and kitchen located in historic downtown Edgartown -- directly behind Edgartown Books.  We proudly support our local farms, fisheries, and purveyors in designing our menu.  

DINNER RESERVATIONS NOW AVAILABLE!

COFFEE & PASTRIES 7AM

BREAKFAST & BAGEL BAR 8AM

LUNCH NOON - 3PM

RAW BAR 12 - 5PM

ISLAND TIME 3 - 5PM

DINNER 5:30PM

FULL BAR 9:30AM - CLOSE

 

COFFEE

 

ESPRESSO
AMERICANO
DRIP COFFEE
MATCHA
COLD BREW
HOT CHOCOLATE
TURKISH COFFEE
ICED FREDDO CAPPUCCINO  
MACHIATTO 

 

CORTADO
LATTE, hot or iced
BREW BAR, V60 or chemex
TEA, hot or iced
CHAI, hot or iced
ICED MINT LATTE
CAFÉ SHAKERATO
AFFOGATO 

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Breakfast

SERVING BREAKFAST 8AM - NOON

 

WARM RICE PUDDING
yogurt, black plum, puffed minty rice, preserved lemon

JOHNNY CAKES
maple whipped cream, homemade butter, raspberries

HOUSE GRANOLA
green yogurt stone fruit, local honey

BTB BREAKFAST SANDWICH
runny or fried egg, cheddar, bacon, garlic aioli, greens, brioche

SHAKSHUKA
baked eggs, spicy tomato, sofrito, fresh herbs, feta, crusty bread

 

BAGEL BAR (8am - Noon)

BAGEL OPTIONS:  plain, whole wheat, pumpernickel, everything

w/butter

w/cream cheese

w/ flaked blue fish

w/ blue fish salad

w/ salmon lox, cream cheese, tomato, onion, caper

w/ prosciutto & chef's cheese selection

 

TOASTS (available 8am-3pm) 

AVOCADO
spicy greens, lemon, soft boiled egg on side

SWEET PEA HUMMUS
ricotta, spring pea salad, roasted hazelnuts


 

Lunch

SERVING LUNCH NOON - 3PM

 

HERITAGE GRAIN BOWL          
peaches, herbs, sunflower seeds 

POACHED SCALLOP BOWL
spring pea puree, asparagus, arugula, raspberry chili vinaigrette

HEARTY GREEN SALAD
crispy chicken thigh, preserved citrus, vinaigrette, candied nuts, mozzarella

NEPTUNE CITRUS SALAD
honey garlic shrimp, creamy citrus dressing, grilled baby gems, fresh herbs, orange

PULLED PORK SANDWICH
grain mustard slaw, cherry peppers, gruyere, herb spread, house roll

SMOKED BLUEFISH SALAD SANDWICH
lettuce, tomato, dill, sliced multigrain

HERB ROASTED TURKEY SANDWICH
garlic mayo, fresh arugula, swiss, sliced multigrain

TOASTS (available all day 8am - 3pm)

AVOCADO
soft boiled egg, crumbled bacon, spicy greens, lemon

SWEET PEA HUMMUS
ricotta, spring pea salad, roasted hazelnuts


breakfast    |    DINNER    |    BAR

 

dinner

Dinner   5:30pm - 9:30pm

 

 

Book your Behind the Bookstore reservation on Resy

 

RAW BAR

DAILY OYSTER SELECTION
served w/ mignonette, horseradish, house hot sauce 

SPICY TUNA POKE
avocado, cucumber, lime, toasted benne seeds

FLUKE TARIDITO
corn, key lime, aji pepper

 

GREEN BEAN FRITTO
perserved lemon aioli

CHICKEN LIVER TOAST
bacon onion jam, preserved lemon, caper berry, calabrian chili

GRILLED LITTLE GEMS
beets, green goddess

BTB FARM SALAD
celery, cucumber, calico pea, raosted corn, feta, oregano red wine vinaigrette

 

GRILLED SCALLOPS
sweet peas, calabrian chili

GULF OF MAINE SALMON
chimichurri, polenta, sweet purple potoates

BTB'S FRIED GREEN TOMATO
mushroom farrotto, rainbow chard, red pepper coulis, grey barn eidolon cheese 

HANDMADE LOCAL CORN AGNOLOTTI
spring peas, mint, prosciutto di parma

THE GOOD FARM ROASTED HALF CHICKEN
rainbow chard, cherry tomato, au jus

BTB BURGER
feta or blue, heirloom tomato, garlic aioli, house chips

GRILLED BONE-IN LAMB LOIN
balsamic glaze, purple potato, asparagus, tzatziki


Breakfast    |   LUNCH    |     BAR

BAR

Opening Memorial weekend with a new cocktail, beer, and wine list!
 

COCKTAILS   14ea

MOSQUITO CONTROL
gin, cucumber-mint shrub, lemon, honey & tonic

EAZY BREEZY
hibiscus vodka, lime, elderflower, ginger & sparkling wine

BLADE RUMMER
house rum blend, pisco, sherry, orgeat, lemon, oj & raspberry 

ENDLESS SUMMER
calvados, amaro, lemon, honey & bitters

HEY PAPI
mezcal, lemon, banana, raspberry, ginger & cardamom bitters

BIG BUSINESS 
rye whiskey, armagnac, italian vermouth, bitters

DESERT DRIFTER
tequila, strawberry-mint shrub, lemon, honey

THE FOXY GLOVE
kentucky bourbon, lemon, kina-kina, pineapple & sparkling water

PERFECT NEGRONI
california gin, barolo chinato, dry vermouth, house "campari"

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Press

 
 

 

VOGUE | AUGUST 2018

DEPARTURES | AUGUST 2018

VINEYARD GAZETTE | July 2017

King ARTHur FLour | April 2017

MV TIMES | JUNE 2016

Vineyard Gazette | December 2015   MV Times | December 2015    

    MV Times | June 2015  Point B Realty | 2015     

Point B Realty | 2014 VINEYARD GAZETTE | 2013 

Edible Vineyard | 2014

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contact

 

 

Located in the heart of Edgartown on the Island of Martha's Vineyard.

46 Main Street
Edgartown, MA 02539

HOURS
Coffee + Pastries 7am

Breakfast 8am -Noon

Lunch Noon - 3pm

Dinner 5:30pm

Bar 9:30am - CLOSE (last call 10:30pm)

Phone: 774.549.9123

Email us: btb@btbmv.com